Sorry estate agents, but as much as you brand this area off Kingsland Road ‘The Haggerston Riviera’, absolutely no one is buying it. The London Hit List: The Best New Restaurants In London We checked out these new restaurants - and loved them. His creative approach to food didn’t falter under new management, leading Dabbous’s new haunt to pick up a Michelin star within six months of opening – and it’s easy to understand why. The Wigmore, 15 Langham Place, London W1B 3DE (020 7965 0198). Innerplace . 4 50 Of The Most Chic Online Vintage Stores. It won a Michelin star five months after launch and, though it's been controversially overlooked for an upgrade by the inspectors in the subsequent six Guides, you can taste Sellers’s desire for more in every dish he creates. Instead to grab plates like ravioli of Westcombe ricotta and sage or the tagliarini with Dorset crab, lemon and chilli; snap your photo for Instagram and dig in. 101 best London restaurants in 2021 Discover the best places to eat in London, from Italian to Indian, cheap eats to steak restaurants, plus the best vegetarian and vegan options in the capital. A collection of recipes from a Philadelphia restaurant known for its modern take on Israeli cooking presents such offerings as hummus tehina, potato and kale borekas, and pomegranate-glazed salmon. In this cookbook they share their secrets and recipes: this is not difficult, fancy restaurant food, but gutsy, fresh, sometimes delicate, sometimes hearty food, that a home cook will be able to prepare easily. Neither disappoint. New bars and restaurants in London: August. Married couple Sam and Sam Clark opened up their Exmouth Market restaurant back in 1997, which promptly won Time Out's best new restaurant, and still remains a super-popular dining choice for Londoners – and visiting out-of-towners – more than two decades later. But restaurants are finally returning, and now is the time to rebuild. The best new restaurants and bars opening in London in July 2021, from Big Mamma's 'Church version 2.0', Ave Mario, to an LA pop-up on the Dorchester Rooftop and a City stop-off dedicated to all things eggs…. Tiernan took the beloved Turkish mangal and combined it with his decade of experience at the helm of St John Bread & Wine, resulting in dishes as punchy and loud as the restaurant's soundtrack. Best Italian restaurant for: outdoor seating Dish to order: Scottish crab and Amalfi lemon tagliolini and the tiramisu From D&D London (the bread arrives fresh from its own bakery), Fiume is a buzzy and contemporary Italian restaurant along Battersea Power Station's waterfront. Elsewhere the chicken kiev, which offers a bomb of oozing garlic butter is a serious step up on the school dinner variety of the dish. The coverage includes: City Essentials’ Hotels, Museums and Galleries, Parks and Open Spaces, Live Music Venues, and Theaters Shops—Department Stores, Clothing and Fashion Accessories Beauty, Grooming, and Wellness Décor, Flowers, and ... It's been five years since The Palomar was first hyped as the hottest new restaurant on the London scene, yet it's still the case that securing a table here takes expert planning and patience, with bookings often months in advance. Let's face it: eating out in London is expensive. Family-Friendly . This is a local for me, and it's my go-to for when I have Sichuan food cravings. There'll be plenty of repeat visits once you get the taste for these little guys. A lot of beloved London restaurants have closed permanently under the pressures of the last, brutal year . Over 80 super-simple and tasty recipes that will save you both time and money. Here is delicious food for less. So much more than cheap dinner ideas - here are meals that cost under £1 but look and taste a million dollars! Delivery. American Express One To Watch Award 2021. We track new openings across the city, and then visit as many as we can. ¿Tenis de Novia? The Abbey Restaurant. ' BBC Good Food Magazine *Best Newcomer in the Observer Food Monthly Awards 2013* This is our food, this is our restaurant - fresh fruit and vegetables, wild honey, big bunches of herbs, crunchy salads, smoky lamb, bread straight from the ... This magnetic, best-in-class tapas bar and restaurant (modelled on Barcelona's finest) has been a go-to for swish dates for years. Tables at dusk are the plum booking, to watch the sun set over plates of wood-fired Beijing duck served every which way. 56 - 58 Essex Road London, N1 8LR Italophiles have yet another reason to visit Islington this summer as new restaurant Latteria opens its doors for dinner following stellar reviews for its breakfast and lunch offering. With shoulders as broad as Marble Arch and the personality to match, Bentley’s chef-proprietor Richard Corrigan has the uncanny ability to read the London diner like no other. Max Rocha is quickly becoming known as one of the top chefs in the city, and with a menu such as this, Café Cecilia might soon take the crown as one of the best new restaurants for 2021 too. In this part of the city – especially when you get even closer towards Haringey and Green Lanes – people get very vocal about which Turkish ocakbasi they believe to be the best. Think again. Provenance is paramount for the parent company, which has been sourcing British fish from UK waters for decades: flatfish from Cornwall, shellfish from Scotland, mackerel from East Anglia and oysters from Essex. 50 Best for Recovery. Put simply, it chides carnivores to not just enjoy the prime-cuts of animals, but to get stuck into the then less-fashionable other bits: liver, heart, sweetbreads, tripe. Opens at 4PM. Follow the coronavirus guidance for London.COVID-19 information. With details on everything from Big Ben to Brick Lane, this is the only guide a native or traveler needs. London » Quirky, Unusual And Unique Restaurants In London (2021 Guide) From watching circus performers as you tuck into your main course, to eating in the dark, in a prison or while watching some weird and wonderful entertainment, these unique restaurants in London offer something very special. Designed in emblematic style with neutral earth tones juxtaposed to curtains of crystal which splay light across the dining room, it’s a fine-dining restaurant with a distinctly modern feel. Don’t panic: you can still get your classic pork bao bun, but we really recommend trying out their new lobster bao, which comes in a delicious doughnut-type bun. No barbs about carbs here – pasta is well and truly back on the menu, and we've got Padella to thank for a nation binning off any faddy ideas about Keto or Atkins diets. Situated in the heart of Piccadilly, one of London's finest possible locations for any . Dim sum is the ideal way in, made by a chef who’s been practicing the art for half century. Located off a residential SE15 street, the cafe is a riot of colour, with bright reds, pinks and greens washing the walls and tiled floor, while a giant golden statue of the elephant-headed god Ganesha looks on approvingly. Brand new for 2021, this authentic Italian all-day restaurant is found in Covent Garden and was launched as part of the lifestyle luxury hotel, Middle Eight. Alain Ducasse at the Dorchester reservations, Bentley's Oyster Bar and Grill reservations, 5 Of The Best Scandinavian Restaurants In London, These Are The 15 Best New Restaurants In London, The Best London Restaurants Outside Central London, The Best Modern Thai Restaurants In London, Location: St James's (34 Duke Street, SW1Y 6DF), Location: Dalston (4 Stoke Newington Rd,N16 8BH). The dining room is beautifully bright and breezy; a welcome respite from the greying east London streets outside. Fusing Spanish and Mexican culinary identities, expect aguachile (Mexican ceviche), suckling pig tacos and Spanish bomba rice. This handy guide to every major sight and attraction in London slips easily into the pocket while also offering great breadth of coverage. Gather a group of six pals and order everything, taking two of the outrageously good bacon chops. After conquering Bristol with informal tapas joint Casamia, Peter Sanchez-Iglesias has stepped things up several notches with Decimo, an of-its-time new restaurant atop the Standard Hotel. By Holly O'Mahony on 5/5/2021. When Clare Smyth cut the apron strings after eight years helming Gordon Ramsay’s three-star Michelin restaurant, the dining world knew her next move would prove something special. Before The Standard Hotel and Coal Drops Yard arrived in Kings Cross, the area was a bit of a dead spot for dining – except for one tiny restaurant for those in the know. and the bar from August 1st to September 30th, 2021. The anchovy, ricotta and thyme on grilled bread, for example, is an astonishing feat of creaminess, punchy umami and crunch, and not the kind of thing you’d find on Parisian pavement table. Dog lovers stick together and this book, compiled by cult dog magazine Four & Sons, is packed full of locals' tips on how to enjoy the city with your pooch in tow (or vice versa). Big piles of charred and juicy, well-aged chops. London has a bustling restaurant scene that ranges from established names to lesser-known eateries. French classics – pot-au-feu, gougères, confit duck, milk-fed lamb with vegetables – are all treated with a lightness of touch and minimal use of cream and butter that defines the modern French kitchen. The World's Best Female Chef 2021, sponsored by Nude Glass . London city guide to the best restaurants. Head chef Toby Burrowes’s cooking follows this mantra perfectly. Behind The Rise Of Gloria, London's Best Italian, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. "Breakfast at the Wolseley" serves up the ultimate guide to producing and enjoying a superb breakfast in the Wolseley style. There is a host of delicious recipes. Found inside... Perigord truffles, hazelnuts and clementine or mandarin— unbelievable flavors. You'll get to choose from different prix fixe tasting menus. Any and all are fine in what's come to be known as one of the best restaurants in the world. Instagram darlings sit side-by-side with a media crowd, who lap up the ambient DJ, luxe styling and a late-night service that sees artfully arranged plates fly out of the kitchen until 2am. From fish 'n’ chip shops and elegant tea salons to cozy gastropubs, this guide is packed with over 1,100 of the best places to eat in and around London. Chops. However, it's a myth of the restaurant's making, as the venue actually opened in 2019, by the same team behind the nearby Park Chinois. Fresh food, nothing tasted like it came from a box or bag. There are a lot of dessert options too. Industrial-themed interiors in brown and brassy hues spill out onto a foliage-clad terrace overlooking the Thames . Already boasting locations in Soho and Borough, their latest outpost pays homage to the Western-style cafés of Asia, serving up twists on British classics like the humble pie and chicken and chips, all made with the signature playfulness and flavour of BAO. As a recent Desert Island Discs appearance confirmed, the Israeli-born chef is now at national treasure status in the UK, thanks to his service to making vegetables great again. The Best Restaurants in London 2021. You can follow any responses to this entry through the RSS 2.0 feed. Must-tries are also the onigiri rice balls or their black sesame cheesecake for dessert. Open now. Helmed by chef patron Victor Garvey, who credits his upbringing between New York and Barcelona for his global outlook on food, menus come in the form of a five-course prix . 020 7836 2955. There’s the long floor-to-ceiling window that lets you to gaze into Green Park (and, less impressively, a stream of double decker buses) as you dine. Kipps Lane fish & chips Order online. Best Indian Food in London The route to India was sought by Vasco da Gama and Christopher Columbus for its valuable spices. For us, it’s Mangal 2 in Dalston. 2021 The Hit List is a guide to our favourite new food and drink experiences in London. Estrella Damm Chefs' Choice Award 2021. Over $1 million raised for restaurants and non-profits: supporting the community during Covid-19. The best new London restaurants of 2021 (so far) Gavin Hanly 19 August 2021 It's been a tricky time for new restaurant openings, for sure, but some real gems have been appearing over the past year. Trullo is best described as a contemporary trattoria, with small, white-clothed tables, industrial-style hanging lamps and white walls. Alto, the Italian restaurant on the Selfridges' rooftop boasts an iconic location and view, creating a surprisingly secluded and enchanting al fresco spot on one of London's busiest streets. The best new restaurant openings in London, expertly reviewed by the olive team. Icon Award 2021. The pop-up store, dedicated to women's ready-to-wear, will be open from June 1st to July 30th. Hide opened in 2018 and after just six months the restaurant was awarded a coveted Michelin star. A creamy burrata ball is spiked with slices of tart blood orange and studded with crunchy coriander seeds, the baked Valdeon cheesecake with pickled beetroot and honey is the fans favourite, while the restaurant was one of the first to start the trend of polenta chips, here served with a heavenly black truffle aioli. Contamos con distribuidores en toda la República Mexicana y tenemos presencia en Chile, Canadá, U.S.A y Guatemala. Proudly established as oldest restaurant in London, Rules has been doing things properly since 1798. Save room for dessert, as this venue features the first BAO Bakery Goods counter, offering delicious options like a salted caramel BAO Cookie or a molten chocolate and cherry BAO. Helming one of only two Michelin three-star restaurants in the capital, the world’s most decorated chef, Alain Ducasse, considers his only UK outpost one of his best. You may be able to find more information about this and similar content at piano.io, Support Black-Owned Restaurants On Black Pound Day, A Guide To Drinking Natural Wine This Summer, Expert Entertaining Tips From London's Top Chefs, Barrafina: The Restaurant That Changed London, Food Pop-Up Of The Week: Oli Brown At KPH, Esquire Evenings Returns With Angel Zapata-Martin, ESQUIRE, PART OF THE HEARST UK FASHION & BEAUTY NETWORK. We've rounded up the capital's finest eating establishments, from long-standing favourites to new openings. Executive Chef and NoMad stalwart Ashley Abodeely proceeds over the delicious fare, which is a truly notable addition to the London food scene, importing the hotel’s famous menu option of the stuffed chicken dinner for two. Toastie £13, snacks £5.50-£7.75, mains £14-£16, dessert £5, beers from £5 a pint, wines from £28.50 Happiness is a well-made . The impact of the pandemic has been immense, plunging most of our favourite restaurants into financial precarity while sadly seeing off many others. Found insideTrimble , M. ( 2017 ) , “ The New , New Nordic : Copenhagen's Latest Restaurants May Surprise You ' , Vogue , July 3 , available at https://www.vogue.com/article/copenhagens-best-new-global-restaurants [ accessed April 13 , 2021 ] ... Finish the evening with an ice cold negroni while watching the glamorous come and go. On sunny days, tables trickle out onto the square: arrive early to snag one. After the famine comes a rich harvest. For summer 2021, the restaurant has been taken over by Dior, which has transformed the space into what feels like the Côte d'Azur. Found insideAny and all are fine in what's come to be known as one of the best restaurants in the world. Impressive wine and cocktail list. Book ahead. CORA PEARL SERVING: Lunch, Dinner PRICE RANGE: $$$ NEIGHBORHOOD: Covent Garden Located. Esquire participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. This busy cafe is perched at the edge of Dalston's Gillett Square, so you might find yourself sharing a bench with a guest DJ at the nearby NTS Radio, and the venue pumps out a steady stream of handmade steamed or pan fried dough balls (from £4), served with either a spicy, nutty jhol achar sauce, or a sweet yet slightly sour tomato chilli sauce to drown them in. Published: October 15, 2021 at 9:00 am. The Modern Pantry restaurant serves some of the most exciting food in London. Less rushed-in, rushed-out than its counterpart and without the monstrous queue, Needoo was opened in 2009 by a former manager of Tayyabs, and the whole experience is a little more refined at version 2.0 of the curry house (you still get the pumping Bollywood soundtrack, though). Over $1 million raised for restaurants and non-profits: supporting the community during Covid-19. With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats, equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy ... Visit Website. restaurant lovers in London and across the country have been rallying like never before to support their favorite . It’s the kind of detail that can set a place aside; clearly the proprietors not only recognise the compact power of the pickled cucumber, but they also accept that some guests will want more than the usual three or four to accompany a delicate heap of charcuterie. The best Michelin star restaurants in London, the UK and Ireland for 2021. - BV. Find a restaurant . Duck follows next, where the crispy skin arrives with a bowl of finely granulated sugar for dipping, before pancakes and a hoisin sauce rich with orange and floral notes. Pía León. Best new restaurants: London 2021's hottest gastronomic ventures . Ottolenghi: say it softly and it's almost like praying. 7493460. Long before Noble Rot, there was Le Beaujolais on Litchfield Street: candlelit and seductively gloomy, with a bar upstairs that hasn't changed since 1972, restaurant tables below, and a cheese trolley for the ages. Chef Ben Chapman sources the best seafood from Cornwall, so popping up on the menu might be a lively turmeric curry of cod, or curried monkfish , but remaining a constant is the already iconic clay pot, which arrives steaming full of glass noodles, with chunks of Tamworth pork and sweet brown crab meat embedded within. Thinking about food and Hackney Wick was only ever likely to throw up the suggestion of beers and pizza by the canal, until 2018, when chef Tom Brown turned up and put the area firmly on the culinary map with his first restaurant, Cornerstone. Just have both! The petite, two-floor venue – from the same team behind Trullo in Highbury – is an Italian monochrome dream inside, with the best seats being the stools at the marbled bar upstairs, where you can watch the dexterous chefs create the pasta by hand. Found inside – Page 92Ravi is my best friend. (Best – adjective) 5. He could not attend the meeting. ... Do you know of any good restaurants in the area? (Restaurants – noun) 13. ... London has always been a cosmopolitan city. (Always – adverb) 20. Benjamin's, Knightsbridge (August 2) Located inside Harvey Nichols Knightsbridge you'll find a luxurious new whisky and cocktail bar. Lesser-seen pasta - such as fagottini or agnolotti - are arguably better than any speciality restaurants of the moment, and a meal bookended with their home-baked focaccia and lemon tart only goes to remind why Hartnett remains of the country’s greatest chefs. Set on leafy Lordship Lane, Moxon’s Next Door is a restaurant attached to a fishmonger, which can only be considered a very good thing indeed. The wafts of smoky mixed grill that hit you on the way in have a Pavlovian impact on your salivary glands, but think beyond the carnivorous options: the chefs also spice up vegetables like okra, aubergine and baby pumpkin. Its fish pie is the stuff of legend – packed to the gunnels with prawns, smoked haddock and cod – and is best served with just-arrived seasonal vegetables from Corrigan’s Irish smallholding, Virginia Park Lodge. Best Dining in London, England: See 3,013,795 Tripadvisor traveler reviews of 24,197 London restaurants and search by cuisine, price, location, and more. Head chef Matt Abe plays fasts and loose with the foie gras, caviar, lobster and langoustine across nine courses, each as elegant as the next. Cut to 2021, and the best Italian restaurants in London serve every conceivable variety of pasta, often made in-house, while British diners are familiar with everything from puntarelle to nduja, scamorza to bresaola. Mugaritz in northern Spain, has long been considered one of Spain's most influential restaurants, and Aduriz one of its most talented and creative chefs. Found insideA few minutes later Emmie sat opposite Matteo in one of London's top restaurants. Nothing but the best for Matteo Vitale, she mused. But she didn't think he'd chosen this particular restaurant to impress her. He didn't seem the type of ... The much-anticipated first cookbook from one of London's most-loved cult restaurants Chef Lee Tiernan's Black Axe Mangal is a sensual riot, combining innovative open-fire cooking and underused ingredients with a bold aesthetic, influenced ... Jikoni means 'kitchen' in Kiswahili, a word that perfectly captures Ravinder Bhogal's approach to food. Take-Out. Autumn is the best time to book, when the UK game-focussed menu really hits its straps. However, the dish gracing the grids of serious eaters and Instagrammers alike is the caviar tortilla: 25g or 50g of Ossetra finery perched on an omelette that, when sliced, oozes criminally runny yolk that’s perfectly cut by the salinity of the roe. Moncks, at first glance, appears to have been a staple in Mayfair since around the Fifties; an elegant sort of place your great aunt remembers fondly as a spot for liquid lunches and clandestine dinners with unsuitable paramours. Any restaurant that has a roving pot of cornichons is worth consideration. The restaurant is best described as Caribbean fusion, while also taking influences from Latin America. Classic French technique underpins the menu, which features well-timed punches of citrus and pickle, but the real genius lies in the pace of the food: portion sizing and time between the courses is balanced to leave diners always wanting more. One of London's most Instagram-worthy restaurants at Christmas, this place goes all out with its yuletide decorations. Latteria. Considerably more. For anyone who suffers from plate envy, the thali is just the ticket, as from just £12.50, it gives a greatest-hits meal of the restaurant, serving up little fiery bowls of dal, pickles, a chilli-infused broth and curry – make sure you order their home-made, lighter-than-clouds Keralan paratha to mop it all up with. We are funded by grants, partners and our portfolio of venture businesses. The terrace at Chameleon, in Marylebone. Mainstays include cavatelli with pumpkin, hazelnuts and salted ricotta, lamb kleftiko and pickled mackerel with pink fir and horseradish crème fraîche. $$$$. From the second you walk in the door and that sweet, smoky scent envelopes you, everything that graces their monster charcoal grill becomes a thing of greatness. Finally, a French bistro with wiggle room. . The skill of a small, neighbourhood restaurant truly reveals itself when it manages not only to become a much-loved favourite of locals, but of an entire city as well. The set lunch - £37 for three courses - is a steal, but the friendly staff are happy for you to switch things up and pick ‘n’ mix courses from the a la carte for whatever takes your fancy that day. Innerplace is London's personal lifestyle concierge offering complimentary access to the finest nightclubs, the best restaurants and top private members' clubs, innerplace.co.uk. Icon Award 2021. Step forward Ganapati, which, over the past 15 years, has established itself through word-of-mouth as the force behind some of the greatest Southern Indian cuisine in the capital. Cities like London or San Francisco don't even . Current favourites on the menu are unsurprisingly not suitable for veggies: robust slices of grilled ox heart with beetroot and green sauce or a delicately crumbed veal cutlet served with chicory and anchovy. Restaurants in London All restaurants. Less a culinary hotspot, more a British food institution, St John – through its gregarious founder, chef Fergus Henderson – pioneered the nose-to-tail revolution around the turn of the millennium. Features new and classic recipes of appetizers, entrees, and desserts from the Michelin star restaurant, where food of different tastes is served in small portions. 5. By Laura Martin and Esquire Editors. The zingy fig leaf granita is another highlight, as is the steamed turbot in a warm nasturtium broth, but the wine pairings will ensure that you can’t quite remember your favourite. Drinks are. Dig in to warming tagines at glamorous Moroccan eatery, Uncover authentic culinary delights of Vietnam at. Ikoyi, London. Fairy lights twinkle from an olive tree in the corner and balsamic vinegar ages in barrels at the restaurant's centre. The arrival of a NoMad hotel in London has brought some excitement to a city in dire need of some fun. Best Turkish Restaurants in London. Address: Café Cecilia, 32 Andrews Road, London E8 4RL. Le Gavroche . Hide’s spiralling, tree-like centrepiece extended its sinuous branches across every London newspaper and food blog when the restaurant launched back in 2018, and it remains as imposing as ever; a great oak plucked straight from Gaudí’s garden. FYI, yes, that is the artist couple Gilbert and George sitting down to have dinner in the middle of the restaurant every night, but be cool and don't bother them for selfies, yeah? Victor Arguinzoniz. Dominique Crenn. Tuck into wild English game dishes at two Michelin-starred restaurant, Choose from around 45 gourmet Indian dishes at, Dine on British ingredients prepared with French influences at, Spot famous actors during a post-theatre dinner at, Treat yourself to sensational British seafood or Scottish steaks at, Discover high-end French fare influenced by the South Pacific at chef Monica Galettiâs, Knock on the door of a Regency townhouse to be whisked into the intimate dining room at, Relax and enjoy elegant yet unstuffy French fine dining at, Drink wine on tap and eat British ingredients cooked with global influences at, Tuck into excellent steaks and admire the view of Parliament across the river at, Enjoy the best cuts of meat from around the world, grilled to perfection at, Dig into the finest British meat handled with care at, Begin your day with an Indian-inspired breakfast at, Have your taste buds tingle with the freshness of the ceviche at, Feast on vibrant curries and bowls of steaming rice at Thai eatery, Indulge in high-end Italian cuisine at sophisticated, Tuck into colourful plates of delicious Middle Eastern food at. If you manage to bag one of the 20 seats in the smoky venue, the first port of call needs to be the umami-laced squid ink flatbread with whipped cod roe and a just-about-to-burst egg yolk. While they're yet to announce what 2021 will bring, if their Narnia theme is anything to go by, expect plenty of winter foliage, touches of glitter and seasonal menus serving the very best of British cuisine. London W1W 8AG, UK. Brixton - 67-68 Granville Arcade, Brixton Village, London SW9 8PS In a nutshell: The sequel to Fish, Wings & Tings This Brixton restaurant is from Brian Danclair, the man behind the popular Fish, Wings & Tings. Chef Isaac McHale’s philosophy is ‘reinventing modern British’ and it is one that has earned him and front-of-house business partner Johnny Smith the highest rank for a UK restaurant in The World’s 50 Best Restaurants list 2019. for our 4th visit and looking forward to the next time in 2021 . Grab a seat at the curved marble counter, order a bottle of cava or Albariño to share, and order from the daily-changing specials board - ingredients are stunningly fresh. Dining in London, Ontario: See 40,934 Tripadvisor traveller reviews of 1,096 London restaurants and search by cuisine, price, location, and more. Trullo offers the ultimate in warming comfort recipes for cold winter nights. ‘This is the book I've been waiting for' Nigel Slater Trullo is about serious cooking, but with a simple, laid-back approach. Lockdown gives way to a bumper crop of London restaurant openings, with familiar faces showcasing new tricks and emerging names bringing fresh flavours to the table.
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